BBQ style chicken wings
Juicy chicken wings with a delicately balanced taste of roast chicken and delicious juices.
Juicy chicken with a delicate, balanced taste of roast meat and delicious juice.
Freshly seasoned chicken that is first baked, and then finished using the sous-vide method. The result is juicy chicken with a delicate, balanced taste of roast meat and delicious juices. A major advantage is the quick preparation: it only takes about 20 minutes, and you have a delicious lunch ready.
Nutrition information | per 100 g |
---|---|
Energy | 975 kJ / 235 kcal |
Fats | 19 g |
Of which saturated fats | 4.9 g |
Carbohydrates | <0.5 g |
Sugars | < 0.5 g |
Protein | 15 g |
Salt | 1.4 g |
Recommended preparation: 1. remove the product from all packaging, 2. bake in the oven at 200°C for 20 minutes, or heat in the microwave at maximum power for 12 minutes. About sous-vide technology: in translation it means “in a vacuum”. This method involves vacuum cooking at a low temperature, for up to several hours.